JavaScript is disabled for your browser. Some features of this site may not work without it.
There are no files associated with this item.
| Title: | Effectiveness and acceptance of commercially available protein-rich meals and dairy products in increasing protein intake of community-dwelling older adults |
| Author(s): | ; ; ; ; |
| Publication year: | 2020 |
| Source: | Proceedings of the Nutrition Society, vol. 79, iss. OCE2, (2020), pp. E482 |
| Number of Pages: | 1 p. |
| ISSN: | 0029-6651 |
| DOI: | https://doi.org/10.1017/S0029665120004309 |
| Publication type: | Article / Letter to editor |
|
Please use this identifier to cite or link to this item : https://hdl.handle.net/20.500.12470/1529 
|
|
Display more details |
|
| Lectorate : | Voeding, Diëtetiek en Leefstijl |
| Journal title : | Proceedings of the Nutrition Society |
| Volume : | vol. 79 |
| Issue : | iss. OCE2 |
| Page start : | p.E482 |
| Page end : | p.E482 |
This item appears in the following Collection(s)
-
Han Publications [1893]